Ingredients You’ll Need:
3 pounds of mouth-watering beef ribs
For the Flavor-Packed Rub/Marinade:
3 tablespoons of olive oil
1 tablespoon of chili powder for that kick
1 tablespoon of brown sugar (see Notes for sweetness adjustments)
1 teaspoon of smoked paprika for a smoky touch
1 teaspoon of garlic powder
1 teaspoon of onion powder
½ teaspoon of cumin for an earthy spice
1 teaspoon of freshly ground black pepper
1 teaspoon of salt for seasoning
For Serving:
½ cup of your favorite barbecue sauce
Easy-to-Follow Directions:
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